smoked pork rub

RodneyWright · **Posted:** Wed Oct 21, 2015 1:16 pm

I'm going to smoke another boston butt this weekend. I've used Meathead's magic dust the last few times, but I'd like to try something different. You guys have suggestions on a simple rub? Typically I'll salt it the night before and then apply rub the morning of cooking.

Let me know what you guys do please...

BenjaminGuardiola · **Joined:** Wed May 14, 2014 8:31 am **Posts:** 84

Simply and easy pork rub recipe.

8 parts Brown Sugar
3 parts Salt
1 part Chili Powder

I put it on the night before. And then a little more before it goes on.

RodneyWright · **Posted:** Wed Oct 21, 2015 8:15 pm

BenjaminGuardiola wrote:

Simply and easy pork rub recipe.

8 parts Brown Sugar
3 parts Salt
1 part Chili Powder

I put it on the night before. And then a little more before it goes on.

Sounds good.... thanks!

RobLupella · **Posted:** Wed Oct 21, 2015 8:30 pm

We use a rub call Lucious the King. We like it. If you want to try it let me know and I'll bring you a bag

Alec Moody · **Joined:** Fri Feb 15, 2013 9:02 am **Posts:** 299

I started using just kosher salt. You might try that and see if you like how the butt comes out. I cook with hickory which has a stronger flavor than most fruit woods.

RodneyWright · **Posted:** Sun Oct 25, 2015 9:43 pm

Alec Moody wrote:

I started using just kosher salt. You might try that and see if you like how the butt comes out. I cook with hickory which has a stronger flavor than most fruit woods.

I guess that's about as simple as it gets! Thanks for the suggestions.

THSCC Forums

smoked pork rub

Who is online