BriceJohnson wrote:
I don't know if your hoosiers are just cooked or what Martyn, but I most definitely COULD put down a good bit of power on exit.
The hoosiers are cooked, they ran most of last season too. I figure a new set will be worth at least 2 seconds. But this time it was mostly an inability to do anything but spin the inside front under cornering forces. That section of the course seemed unusual for most of our courses (*) in that it could be taken under hard acceleration but also involved hard cornering at the same time.
After the runs, the tire surface looked like they'd been hooking up, but they didn't deliver that in traction. Not in the final part of the course, anyway -- certainly through the chicago box and to a lesser extent up to the second optional slalom on the runway, they were sticking quite well. It was the combination of acceleration and cornering in the final section where I really couldn't get the traction working.
Remember, I'm not only on Stock suspension, but completely stock roll bars and shocks. The only thing about the car that's not as delivered from the factory is the alignment. Isn't the main reason you don't move down to Stock your suspension setup?

If you couldn't put down power better mid-corner than I can, you'd be seriously under-prepped for ST.
(*) I'm not criticizing the course. It didn't suit my style, or suit the car, but the course was a good one and I enjoyed it too.
_________________
Martyn Wheeler
AXing Kit's '05 Mazda 3, #29 HStock
(when
The Gonzo Symphonic allows)